Gazpacho is a cold soup and is basically salad in liquid form. Before this post I used to think that we can't make gazpacho without tomatoes but after some research I found out that you can use any vegetable or even fruits. And that's how this recipe created! I've used one green veggie and one green fruit. So go ahead and create your own gazpacho, your style. I'll be glad if you share it with me. Hope you'll like it! Get thre recipe
you need3 large cucumbers
1 cup grapes
3 cloves garlic (grated)
juice of a lemon
2 bread slices
1 tbsp. vinegar
5 cups water
fresh coriander leaves
salt to taste
Method1. Peel and deseed cucumbers then roughly chop them.
2. Soak bread slices in water for few minutes.
3. Blend cucumbers, grapes and bread mash.
4. .Strain the puree.
5. Now add water, grated garlic, vinegar , lemon juice, coriander leaves and salt.
6. Keep it in the refrigerator for atleast 1/2 an hour.
7. Serve chilled.